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  • Profile picture of PiPoe

    PiPoe posted an update 5 years ago

    Toxic bread? Back then yes; now? Something to ponder.

    • Profile picture of Bluenose
      Bluenose replied 5 years ago

      Much of today’s bread lasts much longer than it used to. Any bread I consume goes bad in days not weeks, like it should.

        • Profile picture of FiatLux
          FiatLux replied 5 years ago

          One of the things I loved about living in France was that they hadn’t lost the custom of going to a bakery every day to get fresh bread. It would barely last 24 hours. But there’s no comparison between real, fresh bread and the stuff you get in the supermarket in North America today.

            • Profile picture of PiPoe
              PiPoe replied 5 years ago

              I use to bake every Sunday. Sometimes sweets and sometimes breads – it took the whole day and I didn’t care 🙂 Home baked goods from scratch are really hard to beat.
              One day I hope to have a day I can dedicate to baking again 🙂